- #theatre
- #performance
- #culinary art
Savoir enfin qui nous buvons
02.24 > 2017.03.04
To taste a natural wine in the company of Sébastien Barrier is to laugh in the face of oenological considerations, to open up to discussion without moderation. Installed like in a café, we drink with delight the words of the actor. Rather than eyeing up the bottom of the barrel, he shows us who is hiding behind the label: demanding wine-growers, passionate about their land, with which they have become one.
